Chinese Tea Discovery Selection
Explore our collection of artisanal Chinese teas with three special selections: the elegant and lightly sweet Bai Mu Dan from Fuding (white tea); an unusual and unusually well-balanced yellow tea from Yunnan (yellow tea); and a refined Zhengshan Xiaozhong (or unsmoked Lapsang Souchon) with notes of soft wood and red berry from the historic Tongmu Pass (black tea). These three teas, one bag each of 25 grams, exhibit the range of China's extraordinary tea culture.
Type / Ingredients
Black tea (Zhengshan Xiaozhong), white tea (Bai Mu Dan), and yellow tea (Honey Yellow)
Preparation
Origin
China




